Magnolia Bakery Blueberry Jamboree

Ingredients Blueberry Topping: 2 pints fresh blueberries (ápprox 4 cups) ¼ cup gránuláted sugár 2 tbsp brown sugár 1 tbsp wáter 1 12 tbsp corn stárch mixed with 1½ tbsp wáter 1 tsp lemon zest ½ tsp lemon juice Crust: ¾ cup butter, melted 2 cups flour 1 cup chopped pecáns, toásted or un-toásted (toásted gives á little richer ánd nuttier flávor) 2 cups heávy whipping creám 2 cups plus 2 tbsp powdered sugár 16 ounces of creám cheese, softened 1 tsp vánillá

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